Fruita wood bbq supply.
Where to buy wood for smoking.
Where to buy wood chunks for smoking meat.
It is a collection of 4 pints with each of them capable of yielding up to 30 smoking.
Apple wood is also great for smoking lighter foods such as fish or zucchini.
From this standard our wood chunks for smoking are carefully hand fileted a meticulous process that yields a clean splinter free cut which maintains the grain integrity of natural hardwood.
To a large extent the wood s grain bolsters its flow of nutrients and moisture key factors for releasing rich natural flavors to foods when fired.
Apple is one of the mildest smoking woods and is ideal for long slow cold smoking which gives its delicate flavor chance to enter the meat.
Cherry sweet and fruity the flavor of this wood blends best when smoked with hardwood flavors like oak.
Wiley s cooking woods sells the highest quality wood chips wood chunks and split logs for smoking barbecuing and wood fired ovens catering to both restaurants and the barbecue cooking enthusiast.
Maple mild and subtle the sweetness of this wood is perfect for smoking pork and poultry.
One of the most popular choices the oak cherry hickory and alder wood smoking chips is a tried and trusted quality product.
Get outdoors for some landscaping or spruce up your garden.
It also adds a nice color to poultry.
Fast free shipping on many items.
The high quality of our chunks is largely due to the process we use.
Whether you are looking for big green egg smoking chunks primo smoking chunks or wood chunks for kamado joe cutting edge firewood offers the best wood chunks on the market.
Pecan smoking wood chips will add a rich yet sweet and nutty flavor to your meal.
Due to covid 19 please allow an additional 5 7 business days to process all orders.
Shop great deals on smoking wood.
Ensuring clean insect free and fire ready cooking woods.
Apple wood chunks texas post oak and 20 other varieties of smoking wood chips wood chunks splits.
Sugar maple is exceptionally good for turkey.
Our woods have all been kiln dried to strict usda guidelines reaching a core temperature of 160 degrees for a minimum of 75 minutes.
The mesquite wood logs are the best way to achieve perfect smokehouse mesquite flavor.
The wood chips are easy to handle which makes for a hassle less experience.
Use our natural wood logs to complement gas and charcoal or use our wood exclusively with a charcoal grill.